Description
TASTE PROFILE
Sweetness 🍯🍯🍯⚪⚪
Heat 🌶️🌶️🌶️⚪⚪
Smokiness 🔥🔥⚪⚪⚪
Richness 🥩🥩🥩🥩⚪
Slow Build ⏳⏳⏳⏳⚪
PERFECT PAIRINGS
🍺 Amber Ale
🍷 Shiraz
🧀 Tasty Cheddar
🥒 Pickles
🥖 Crusty Bread
🍇 Grapes
SERVING SUGGESTIONS
✅ Enjoy the sweet-to-spicy flavour journey
✅ Pair with red wine or amber ale
✅ Perfect for grazing boards
✅ Great for casual entertaining
✅ Best enjoyed slowly to appreciate the flavour progression
WHO IS IT FOR?
📍 You enjoy balanced chilli flavours
📍 You prefer complexity over extreme heat
📍 You like sweet and savoury combinations
📍 You enjoy lightly smoked salami
📍 You’re looking for something a little different
FAQ
Is The Tinkle Bell very spicy?
No. Most customers describe it as medium heat with a smooth, gradual build rather than an immediate kick.
What flavour do you notice first?
A gentle sweetness appears first before the spice and savoury flavours begin to develop.
Is it similar to Hot Pepper Salami?
Both share a lightly smoked character, but The Tinkle Bell is softer and more gradual, with a sweeter opening and a smoother chilli finish.
Does the heat build over time?
Yes. The spice develops gradually and finishes with a pleasant lingering warmth.
What drinks pair best with it?
Amber ales, Shiraz and easy-drinking red wines work beautifully.
Ingredients: Meat [Australian Pork, Australian Beef (93%)], Salt, Herbs and Spices, Dextrose, Garlic, Antioxidant (316), [Preservative (250), Fermented Red Rice], Mineral Salts (451, 450, 452), Starter Culture, Naturally Smoked
Weight: 375g
Fermented Manufactured Meat – Cooked
Nutritional Information Serving per package: 15 Serving size: 25g |
||
| Per Serve | Per 100g | |
| Energy | 232kj | 929kj |
| Protein | 4.9g | 19.4g |
| Fat, Total | 3.9g | 15.5g |
| - Saturated | 1.6g | 6.2g |
| Carbohydrate | 0.2g | 0.8g |
| - Sugars | 0.1g | 2.3g |
| Sodium | 247mg | 990mg |
* All values are averages.
* Keep refrigerated after opening.
