Description
TASTE PROFILE
Pepper Character 🌶️🌶️🌶️⚪⚪
Smokiness 🔥🔥🔥⚪⚪
Richness 🥩🥩🥩⚪⚪
Garlic 🧄🧄⚪⚪⚪
Heat 🌶️🌶️⚪⚪⚪
PERFECT PAIRINGS
🍺 Lager
🍺 Pale Ale
🧀 Cheddar
🥖 Crusty Bread
🥒 Pickles
🍷 Shiraz
🍇 Grapes
SERVING SUGGESTIONS
✅ Ready to eat straight from the pack
✅ Perfect for lunch boxes
✅ Great on grazing boards
✅ Ideal for road trips and camping
✅ Pair with a cold beer or red wine
WHO IS IT FOR?
📍 You enjoy traditional South Australian snacks
📍 You’re looking for a convenient ready-to-eat snack
📍 You enjoy smoky pepperoni flavour
📍 You want something different from standard jerky
📍 You love grazing boards and entertaining
FAQ
What are Pepperoni Sticks?
Pepperoni Sticks are a traditional South Australian cured meat snack made for convenient eating and rich flavour.
Are Pepperoni Sticks spicy?
They have a mild to moderate peppery kick but focus on flavour rather than intense heat.
Do Pepperoni Sticks need cooking?
No. They are fully cured and ready to eat.
What drinks pair well with Pepperoni Sticks?
Lager, pale ale and medium-bodied red wines pair exceptionally well.
Are Pepperoni Sticks good for grazing boards?
Yes. Their size and flavour make them perfect for antipasto platters and grazing boards.
Beef (50%), Pork (45%), Salt, Sugar, Spices, Stabiliser (450, 451, 452), Preservative (250), Antioxidant (316), Starter Culture.
Fermented Manufactured Meat
Traditionally Smoked
Heat Treated
Weight not less than 200g
Nutritional Information Serving per package: 4 Serving size: 50g |
||
| Per Serve | Per 100g | |
| Energy | 665.5kj | 1331kj |
| Protein | 9.5g | 19g |
| Fat, Total | 12.5g | 25g |
| - Saturated | 5.5g | 11g |
| Carbohydrate | 2.45g | 4.9g |
| - Sugars | <0.25g | <0.5g |
| Sodium | 660mg | 1320mg |
* All values are averages.
* Keep refrigerated after opening.









