The Hungarian Csabai is a traditional salami with a rich, smoky flavor and a hint of paprika. Crafted from premium meats and authentic spices, it’s perfect for those who enjoy bold, hearty tastes. Ideal for platters, sandwiches, or as a snack, this salami brings a taste of Hungary to your table.
INGREDIENTS:
Australian pork,salt,sugar,selected spices,mineral salt(451,452),GOL(575),sodium nitrate(250),starter culture
Weight not less than 400g
NUTRITION INFORMATION
AVERAGE AVERAGE
Qty. 50g Qty. Per 100g
ENERGY 586kj 1,173kj
PROTEIN 10.26g 20.53g
FAT(Total) 10.35g 20.7g
CARBS 2.35g 47g
SODIUM 485mg 950mg
SUGAR 3.3g 6.6g
The price is indicated for online purchase only, does not apply in markets and other events
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