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Fennel salami


Fennel salami

Fennel Salami is like the James Bond of dry salamis - it's got a sophisticated taste with a touch of danger. It's made from ground pork, pork fat, and a blend of spices that make your taste buds feel like they're on a secret mission. But the real star of the show is the fennel seeds. They give the salami a license to thrill with their unique anise flavor that's both sweet and spicy. When it comes to pairing, Fennel Salami is like a matchmaker on a mission. It goes great with bold cheeses that can handle its charm, like a sharp cheddar or a nutty Parmesan. And don't be afraid to get fruity with it - figs, apples, and pears all make great partners in crime. So next time you're feeling a little adventurous, grab a slice of Fennel Salami and let it take you on a journey. Just be sure to have a martini (shaken, not stirred) on standby - things could get dangerous!

Qty
$25.00
In stock

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INGREDIENTS:

Australian Pork, Salt, Dextrose(Maize), Fennel(0.4%), Spices, Antioxidant(316), Sodium Nitrate(250), Starter Culture.

Uncooked Comminuted Fermented

Weight not less than 350g

                                     NUTRITION INFORMATION

Servings per package: 8

Serving size: 50

                                     Avg QTY                          Avg QTY 

                                    PER SERVE                      PER 100g

ENERGY(kJ)                        929kJ                           1858kJ
PROTEIN(g)                        12.7g                            25.4g
FAT(Total)(g)                       18.9g                            37.8g
SUGAR(g)                            0.2g                              0.4g
CARBOHYDRATE(g)               0.7g                             1.3g
SODIUM(mg)                      772mg                         1545mg
SATURATED                         7.6g                            15.2g

 

 

Storage condionts: Meat store Below 5°C

 

 
 The price is indicated for online purchase only, does not apply in markets and other events